Supplier Directory

Tomich Bros. Seafood
Fisher, Processor

For over 60 years Tomich Bros. Seafood has been supplying the world with seafood indigenous in Southern California waters. Their main office and off-loading facilities are located in the city of San Pedro at the Port of Los Angeles. Their processing facility is in nearby Wilmington, Ca. Through HACCP guidelines, they are able to maintain direct control over the quality of their seafood from boat to freezer plant. Once packaged and frozen, their products such as Pacific Mackerel and Sardines, as well as Loligo Squid, are shipped around the world.

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Overnight Delivery
No
Distribution Notes

Ocean freight, Air Cargo or Truck

2 results, on 1 pages
Seafood Productssort descending Seafood Origin(s) Harvest Method(s) Sustainability Ratings/Scores Seafood Cert. Min. Order
California Market Squid
(market squid, opalescent inshore squid)

USA

California, USA
Purse Seine
1000 lbs
Pacific Sardine
(pilchard, California sardine)

USA

California, USA
Purse Seine
1000 lbs