It all started with one truck…and one family’s commitment to excellence.
Driscoll Foods takes pride in saying that they are a family-owned company. Granted, they've added a few more trucks since the company began over 40 years ago. And since then, they’ve become the premier distributor servicing the Tri-State area. However, one thing has remained constant: They run their operation the way any proud, family-owned business does. Their customers have been and always will be their first priority. They’re all family, and they take that very seriously.
Their state-of-the-art, 200,000 square-foot facility includes 95,000 square-feet of cooler and freezer space, as well as a temperature controlled refrigerated dock. Their modern fleet of over 90 multi-temperature trucks covers the Tri-State region, delivering over 10,000 stocked products to their customers daily throughout the area.
Delivery available in New Jersey, New York and Connecticut. Delivery available in the US if customer makes arrangements.