Supplier Directory

Barry Group, Inc.
Distributor, Processor, Wholesaler

Founded in 1854 in Corner Brook, Newfoundland, Barry Group Inc. is a distributor, processor, and wholesaler of Canadian caught seafood.

During the 1960's, the advent of modern technology presented promising business opportunities and, as a result, the Barry Group placed greater focus on quality, customer service, and marketing, while significantly expanding the customer base and production with more diverse species and packs. The responsible expansion of the Barry Group was contrived in the final decade of the last century with strategic access to more processing plants, and expanded quotas. This expansion also allowed the company to begin diversifying domestically and internationally. Today, a large and skillful workforce throughout Atlantic Canada processes thousands of tons of fish from an expanding list of species for the demanding and competitive international market. With a number of sustainably sourced products, Barry Group Inc. has earned MSC certification in particular for its Northern Shrimp.

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Seafood Certifications
Marine Stewardship Council
MSC-C-50732
Overnight Delivery
No
Distribution Notes

Truck or container load. Minimum order is species and location dependent, please contact the Barry Group, Inc. for more details.

6 results, on 1 pages
Seafood Productssort descending Seafood Origin(s) Harvest Method(s) Sustainability Ratings/Scores Seafood Cert. Min. Order
American Lobster
(lobster)

Canada

Newfoundland and Labrador, Canada

USA

Maine, USA
Pot/Trap
0 lbs
Atlantic Herring
(sea herring, sardine, sperling)

Canada

Newfoundland and Labrador, Canada
Purse Seine
0 lbs
Atlantic Mackerel
(common mackerel, Boston mackerel)

Canada

Newfoundland and Labrador, Canada
Purse Seine
0 lbs
Capelin

Canada

Newfoundland and Labrador, Canada
Purse Seine
0 lbs
Northern Shrimp
(deep water prawn)

Canada

Nova Scotia, Canada
Trawl
0 lbs
Snow Crab
(queen crab)

Canada

Newfoundland and Labrador, Canada
Pot/Trap
0 lbs