Supplier Directory

Atlantic Red Crab Company
Fisher, Processor

The Atlantic Red Crab Company is a vertically integrated company that owns and manages a fleet of four offshore Atlantic red crab vessels that land between four and five million pounds of red crab annually. They have been harvesting red crab since 1995 and have successfully landed more than 70 million pounds of crab.

The MSC certification process began back in 2003 and today their Atlantic red crab is the first American crab to be certified as sustainable. The MSC label gives a guarantee of a constant, renewable supply of fresh, all natural crab meat products. Each step -from harvesting to processing to distribution- is carefully planned to ensure maximum freshness and a superior product that you can depend on to meet your customers needs for fresh seafood.

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Overnight Delivery
No
Distribution Notes

FOB Boston

6 results, on 1 pages
Seafood Productssort descending Seafood Origin(s) Harvest Method(s) Sustainability Ratings/Scores Seafood Cert. Min. Order
American Lobster
(lobster)

Canada

Nova Scotia, Canada
Pot/Trap
0 lbs
Arctic Surfclams
(Alaska surfclam, pinkneck)

Canada

Nova Scotia, Canada
Dredge
0 lbs
Deepsea Red Crab
(red crab)

USA

Massachusetts, USA
Pot/Trap
0 lbs
Jonah Crab

USA

Maine, USA
Massachusetts, USA
Pot/Trap
0 lbs
Northern Shrimp
(deep water prawn)

Canada

Nova Scotia, Canada
Trawl
0 lbs
Patagonian Scallops
(Chilean scallop, Southern scallop)

Argentina

Unspecified, Argentina
Dredge
0 lbs